Human Anatomy and Physiology, Basics in Nutritional Physiology (HNFB-112 Ravitsemusfysiologia), Metabolism
To understand the regulation of different aspects of nutritional physiology
1st year, I and II period
The course focuses on the physiological regulation of food intake, digestion and absorption of macro- and micronutrients as well as their transport, metabolism, and storage at the molecular level. In addition, short and long-term mechanisms involved in metabolic regulation will be covered.
Stipanuk MH, Caudil M. Biochemical, Physiological, and Molecular Aspects of Human Nutrition, 4th ed. 2018.
Frayn KN. Metabolic regulation, a human perspective. 3. painos. Wiley-Blackwell, Oxford. 2010.
Vuorovaikutteinen opettaminen kontakteissa. Opiskelijoiden omat esitykset.
Obligatory presence at group works 4 hrs/week and examination graded 1-5/5.
4hrs group work/week and examination