Results (4)
| ID |
Name |
Type of teaching | Method of study | Begin date | Teacher(s) | Favorites |
|---|---|---|---|---|---|---|
| ETK-230 | Chemistry of Macrocomponents in Foods | Intermediate studies | Examination | 2.6.2021 | Anna-Maija Lampi | |
| ETK-225 | Food analysis, laboratory course | Intermediate studies | Examination | 2.6.2021 | Susanna Kariluoto, Veli-Matti Ollilainen | |
| ETK-264 | Functional foods | Intermediate studies | Examination | 2.6.2021 | Susanna Kariluoto | |
| ETK-250 | Principles of Packaging Technology | Intermediate studies | Examination | 2.6.2021 | Hanna Koivula |
