Results (3)
| ID |
Name |
Type of teaching | Method of study | Begin date | Teacher(s) | Favorites |
|---|---|---|---|---|---|---|
| FOOD-103 | Food Additives | Basic studies | Lecture Course | 26.10.2020 | Marina Heinonen | |
| FOOD-101 | Food Processing Technology | Basic studies | Lecture Course | 9.9.2020 | Laila Seppä | |
| FOOD-102 | Food Structure, lectures | Basic studies | Lecture Course | 26.10.2020 | Tuula Sontag-Strohm |
