Results (8)
ID |
Name![]() |
Type of teaching | Method of study | Begin date | Teacher(s) | Favorites |
---|---|---|---|---|---|---|
ETK-112 | Basics in Food Chemistry | Basic studies | Examination | 17.9.2020 | Vieno Piironen | |
ETK-111 | Basics in Food Technology | Basic studies | Examination | 17.9.2020 | Kirsi Mikkonen | |
ETK-130 | Elintarvikelainsäädäntö ja -valvonta | Basic studies | Lecture Course | 7.9.2020 | Marina Heinonen | |
ETK-010 | Elintarviketiede ja -teknologia yliopistossa | Basic studies | Lecture Course | 1.9.2020 | Anna-Maija Lampi | |
ETK-122 | Elintarvikkeet ja niiden valmistusprosessit: maito ja maitovalmisteet | Basic studies | Lecture Course | 2.9.2020 | Tapani Alatossava | |
FYS1001 | Interactions and Bodies | Basic studies | Examination | 11.9.2020 | Inkeri Kontro | |
FYS1016 | Laboratory Exercises in Basic Studies of Physics I - Bachelor's Programme in Science | Basic studies | Laboratory work | 1.9.2020 | Kirsi Svedström | |
FYS1001 | Vuorovaikutukset ja kappaleet | Basic studies | Lecture Course | 2.9.2020 | Inkeri Kontro |
