Results (2)
| ID |
Name |
Type of teaching | Method of study | Begin date | Teacher(s) | Favorites |
|---|---|---|---|---|---|---|
| FOOD-803 | Meat Technology, processing lab | Intermediate studies | Laboratory work | 12.1.2021 | Per Ertbjerg | |
| FOOD-108 | Organic Structure Analysis | Intermediate studies | Laboratory work | 18.1.2021 | Ndegwa Maina |
