Results (2)
| ID |
Name |
Type of teaching | Method of study | Begin date | Teacher(s) | Favorites |
|---|---|---|---|---|---|---|
| ETK-121 | Elintarvikkeet ja niiden valmistusprosessit: liha ja lihavalmisteet | Basic studies | Lecture Course | 16.3.2021 | Per Ertbjerg | |
| YET-102 | Sustainability and global food value chains | Basic studies | Lecture Course | 18.1.2021 | Bodo Steiner |
