Results (2)
| ID |
Name |
Type of teaching | Method of study | Begin date | Teacher(s) | Favorites |
|---|---|---|---|---|---|---|
| FOOD-601 | Extrusion | Optional Studies | Lecture Course | 1.9.2020 | Kirsi Jouppila | |
| FOOD-403 | Food Toxicology and Risk Assessment | Optional Studies | Lecture Course | 15.3.2021 | Marina Heinonen |
